Craving a warm, comforting treat? Prepare for the ultimate banana bread experience! This easy recipe yields a moist and flavorful loaf that's perfect for breakfast, dessert, or even just a midday snack. With its traditional appeal, this banana bread is sure to become a family favorite.
To get started, you'll need:
* 4 ripe bananas, mashed
* 3/4 cup (1 stick) unsalted butter, softened
* 3/4 cup granulated sugar
* 2 large eggs
* 1 teaspoon vanilla extract
* 1 1/2 cups all-purpose flour
* 1 teaspoon baking soda
* 1/4 teaspoon salt
Mix the mashed bananas, butter and sugar together until fluffy. In a separate bowl, whisk together the eggs and vanilla extract. Add this to the banana mixture and stir well. In another bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until smooth.
Pour the batter into a greased and floured loaf pan. Bake in a preheated oven at 375 degrees Fahrenheit for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Enjoy your moist banana bread!
The Perfect Comfort Food Banana Bread
Nothing beats a warm slice of deliciously moist banana bread on a rainy get more info afternoon. This family favorite is incredibly easy to make, and the result is an irresistible aroma.
- Finished with a drizzle of honey
- This recipe is perfect for using up ripe bananas
You can enjoy it fresh out of the oven.
Quick Banana Bread From Scratch
Whip up a batch of delicious banana bread from scratch with this easy recipe. It's ideal for using up those ripe bananas and it's sure to satisfy your taste buds. This traditional recipe is a family favorite, making it great for breakfast, afternoon treat.
Prepare for deliciousness|this warm treat.
Ultimate Banana Bread
This guide for bread made with bananas is seriously the best. It's so incredibly soft, with a just right flavor that will have you coming back for more. The secret ingredient using bananas on the verge of turning brown, which gives this bread its phenomenal flavor.
Try this recipe and see for yourself why this banana bread is the perfect dessert.
Best One-Bowl Banana Bread
Whip up a fast and delicious treat with this effortless one-bowl banana bread recipe. It's the best way to use up those spotty bananas that are getting close to begging for a new purpose. This classic recipe requires only one bowl and is simple to make, making it perfect for both beginners in the kitchen.
Get ready for a fluffy loaf that's bursting with banana goodness and sure to become a weekend staple.
Delicious Beginner Banana Bread
Baking a batch of banana bread is a really fun way to get rid of those overripe bananas. It's also a wonderful treat that is always a hit. Don't worry if you're new to baking, this recipe is super straightforward to follow. All you need is a few simple things and some love. You'll be surprised at how easily you can whip up this delicious treat!
Let's get baking.
First, you'll need to make sure your oven is ready to 350 degrees Fahrenheit. Then, select your favorite loaf pan and line it with parchment paper.
Now for the fun part! In a mixing bowl, mash up those bananas until they're smooth. Then, add in the rest of the ingredients. Don't forget to mix in your favorite add-ins !
Once the batter is mixed well, fill up your loaf pan with this goodness. Bake for about an hour.
While the bread is baking|
Once it's baked, let it sit for a bit before you {turn it out onto a wire rack to cool completely|transfer it to a wire rack to cool.
And there you have it! Your own homemade banana bread.